Dark and Bold Roast Single Origin Coffee from Papua New Guinea. Smooth Body with Nutty Caramel and Chocolate Notes.
Our darkest and most popular roast. As Bold and strong as the surf at the cliffs.
Region – Korofeigu, Bena, Eastern Highlands
Growing Altitude 1400-1900 m.a.s.l.
Arabica Variety – Arusha, Blue Mountain
Harvest Period – April – September
Milling Process – Washed, Sun-Dried
Aroma – Honeyed
Flavor – Earthy, Mexican Chocolate
Body – Full, Syrupy
Acidity – Subdued, Ginger
Sold in 14oz bags.